The Best Restaurants in Branson MO are more than just places to eat; they’re experiences woven into the fabric of the Ozarks. As a proud member of the local food community and owner of The Side Chick and other local eateries, I’ve witnessed firsthand how Branson embraces its homegrown businesses and culinary concepts.

From the smoky allure of Ozarks BBQ at Gettin’ Basted to the crazy creative and delicious sandwiches at Mythical ‘Wich, the Branson food scene thrives on innovation and flavor.

In the heart of this vibrant culinary landscape comes The Side Chick, the latest venture under the esteemed Gettin’ Basted brand. Opening its doors in April, The Side Chick promises to set new standards for casual dining in Branson. But before diving into this spicy fried chicken haven, let’s take a moment to appreciate the culinary gems that already grace our city!

Best Restaurants in Branson MO: A Gastronomic Adventure

Branson is more than just a tourist destination; it’s a haven for food enthusiasts. Our local eateries reflect the rich tapestry of flavors found in the Ozarks, offering everything from hearty barbecue to gourmet sandwiches.

At Downing Street Pour House, patrons indulge in a cozy atmosphere accompanied by an array of craft beers and delectable pub fare. Meanwhile, Mythical ‘Wich ignites taste buds with its wild yet undeniably delicious sandwich creations, each bite a testament to culinary ingenuity.

Ozarks BBQ at Gettin’ Basted: Where Smoke Meets Flavor

As the flagship of the Gettin’ Basted empire, Ozarks BBQ at Gettin’ Basted is a testament to the art of barbecue. Here, tender meats are lovingly smoked to perfection, each bite infused with layers of flavor that celebrate the region’s barbecue heritage.

From tender ribs to melt-in-your-mouth brisket, every dish tells a story of dedication and passion for authentic barbecue.

Crazy Creative and Delicious Sandwiches at Mythical ‘Wich

If you’re in the mood for something out of the ordinary, look no further than Mythical ‘Wich. This quirky sandwich joint takes culinary creativity to new heights, offering a menu filled with imaginative flavor combinations. From the bold flavors of the “White Witch” to the comforting nostalgia of the “Cosmic Bacon Ranch” each sandwich is a culinary adventure waiting to be explored.

The Side Chick: A New Chapter in Branson’s Food Story

Now, let’s turn our attention to the newest addition to Branson’s culinary landscape: The Side Chick. As the brainchild of the Gettin’ Basted team, The Side Chick is poised to revolutionize the way we think about chicken.

With a focus on quality ingredients and bold flavors, this spicy fried chicken haven promises to deliver an unforgettable dining experience that perfectly balances tradition with innovation.

From sourcing ingredients locally to crafting a menu that pays homage to Southern classics while adding modern twists, The Side Chick is committed to excellence in every bite. Whether you’re craving the fiery kick of Nashville Hot Chicken or the comforting crunch of Buttermilk Fried Chicken, The Side Chick has something to satisfy every palate.

As a proud member of the Branson food community, I am grateful for the opportunity to be a part of this vibrant culinary scene.

With The Side Chick, we aim to elevate the dining experience in Branson and create memories that will last a lifetime. So, join us in April as we embark on this delicious journey together.

About the Author

Hi, I’m Brad, the culinary lead at Gettin’ Basted, Mythical ‘Wich, and Downing Street Pour House, and am a seasoned restaurateur with a passion for food and flavor. With over 50 grand championships under my belt, my culinary expertise is alive and well here in the Ozarks.

As a proud member of the local business community in Branson, we are committed to creating incredible dishes and unique dining experiences that leave a lasting impression on every guest!